Career Opportunites

For further information, contact St. Alexius’ Human Resources Department at (701) 530-7169, call the St. Alexius Job-Line at (701) 530-7160, or send an e-mail inquiry to [email protected].

Job Title: Clinical Dietitian
Department: Food & Nutrition
Qualifications
Education: Bachelors degree in nutrition and dietetics.
Licensure: Must be licensed (eligible) in ND and registered (eligible) by the American Dietetic Association. Both must be obtained within 6 months of employment.
Experience:
Interpersonal
Skills:
NA
Other: Performs duties associated with the delivery of food service and nutritional care for patients and families in order to assist them in reaching their optimal level of functioning.
Physical
Effort:
NA
Hours of Work: Help out position.

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